Recipe Competition 2026

Do you have a favourite recipe that absolutely belongs on the canteen menu? Then take part in our recipe competition and play an active role in shaping the menu. We’re looking for creative ideas from students, for students: dishes that are suitable for everyday meals, tasty and, ideally, vegetarian or vegan. With a bit of luck, your dish will be served in the canteens and added to the menu permanently.

We are looking for the following recipes:

  • Pasta sauces, bowls, burgers and desserts for our reusable cups
  • Focus on vegan or vegetarian options
  • Practical and tasty: a recipe that students can easily recreate at home

Who can take part?

  • Only students from the six universities supported by the Studierendenwerk Hannover are eligible to enter.
  • Entries may be submitted individually or as a group. A maximum of one entry per person/group.

By entering, you agree that your submitted recipe, as well as photos of the recipe and of yourself (including your face), may be published as part of the competition and used for public relations purposes.

What are the prizes?

  • 1st–3rd Place:
    • Your dish on the cafeteria menu
    • Exclusive tour of the production kitchen [in German]
    • Invitation to help serve your dish
  • 1st Place: Cafeteria voucher worth €100
  • 2nd Place: Cafeteria voucher worth €75
  • 3rd Place: Cafeteria voucher worth €50

How to take part:

  • Upload all files together via SwissTransfer:
    • Include a photo and detailed instructions for 4 people (we will scale up the quantities later).
    • Write a short story or personal explanation as to why this particular recipe should be on the menu.
  • Send the download link to info@studentenwerk-hannover.de by August 14, 2026.

Important: We are looking for original and creative recipe ideas. Simple copies or ‘copy-and-paste’ recipes from the internet will not be considered.

Submit your recipe by email

Here’s how the competition works:

1. Submit your recipe

You can submit your recipe idea until 14 August.

2. Selection of the finalist recipes

In early August, a panel of judges will select the most promising recipes.

3. Test cooking

During the test cooking session in mid-August, the selected dishes will be assessed for practicality, taste and feasibility.

4. Promotion week in the canteens

In October, the time will have come: the final dishes will be served in the canteens. All guests can try the recipes and choose their favourite.

5. Vote and win

Anyone who enjoys one of the promotional dishes will receive a voting card with a QR code at the till. Participants can then vote for their favourite dish via an online poll.

6. Prize-giving ceremony

The recipe with the most votes wins. The announcement and prize-giving ceremony will take place by the end of October.

What's for lunch?

Canteens and cafés

Suchen & Finden

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